Hot Beverages

WITH YOUR DESSERT CHEF LAURENT RECOMMENDS HIS OWN BLEND OF
"TISANE" HERBAL MIX HOT BEVERAGES
On request we will bring all selections at your table and order from your senses
(Served with Coconut Sugar and Marshmallow Sugar)

12oz Press $4.75

TROPICANA MIX: Cynorhodon Bark (variety of Rose hip), Apple, Carcadet (variety of Hibiscus Flower), Marsh Mallow Flower, Bitter Orange, Lime

JUCICA VITALITY: Abata Cola, Mulberry-leaved passionflower, Bitter Orange Bark, Cassis

SHERAZADE: Linden Flower, Verbena, Mint, Berries and Sweet Briar

BORA BORA: Mango, Papaya, Guava, Orange, Pineapple and dried Apple

SAMARACANDE: Liquorice wood, Cloves, Mint, Cinnamon, Yerba Mate, Anis, Pineapple, Berries, Mango

NOCTURNE: Sureau, Hibiscus, Lemon, Orange Bark, Mint, Star Anis, Sweet Briar, Bargamote, Bitter Orange

COFFEE SELECTIONS FROM LAMILL
12oz Press $4.75

Organic Mexico (light Roast)
This new crop seasonal coffee is from the Hacienda Miravales Estate deep in the Sierra Madre mountain range in western Mexico and exhibits deep cocoa tone, nice body, medium light acidity and a clean finish.
Brazil Peaberry Fazenda Espresso
This rare limited Brazil peaberry coffee exhibits deep body, very low acidity, a sweet chocolate flavor and a pleasing lingering finish.
Midnight Jazz Decaf
This water processed decaf coffee blended from Central and South America and Indonesian coffees provides a nice nutty flavor in the cup with medium body and a slightly smoky finish, you might never guess it is decaf.

Espresso $3.50
LAMILL Espresso Blend
A blend of Central and South American estate coffees providing a silky-smooth mouthfeel with great body and sweet caramel tones and a nice lingering finish.

LAMILL Decaf Espresso
A blend of Central and South American water processed decaf coffess with uncommon complexities in the cup for a decaf, exhibiting sweet, round flavors with a smooth body.

Cappucino and Dulce Cappuccino
$3.75

LOOSE TEA SELECTION FROM LAMILL
12oz Press $4.75

Pinapple Papaya Green Tea
A fine Japanese Sencha blended with pineapple bits, blue malya flowers and natural flavors brewing a clear green beverage with the aroma of fresh Caribbean papaya and Hawaiian Pineapple.

China Organic Da Zhang Shan Jasmine
This very exquisit Jasmine Green tea is produced laying sheets of cotton and a layer of green tea, then another layer of cotton and Jasmine blossoms many times over. The blossoms then bloom over night leaving their essence on the tealeaves. This #1 designation is the most intense flavor and the most sought after.

Organic Royal Earl Grey
This tea is a blend of Darjeeling, Assam and China Black Teas that is garnished with pure Italian Bergamot.

Organic English Breakfast
This traditional favorite brews up a bright copper color, with the maltiness of the Assam that is used to create a complexity in the cup unlike other English Breakfast Blends.